Find an organic eatery
Look on our digital map and find an organic eatery near you. You can for example find institutionens, restaurants and cafés. The map is in danish.
The Organic Cuisine Label
The Organic Cuisine Label was launched in 2009 and is managed by the the Danish Veterinary and Food Authority.
Each kitchen is subject to an onsite inspection at least once a year. This ensures easy access to organic meal options combined with a trustworthy organic label, certified by the Danish authorities.
What is the Organic Cuisine Label
Learn more about organic practices and The Organic Cuisine Label.
Apply for the Organic Cuisine Label
Learn more about how to easily apply for The Organic Cuisine Label.
Contact and assistance
The Danish Veterinary and Food Authority offers guidance about The Organic Cuisine Label.
Webinar
Sign up for free webinar about the Organic cuisine label
Inspections
Approximately once a year the Danish Veterinary and Food Authority carries out inspections of The Organic Cuisine Label coinciding with the standard hygiene and compliance inspection.
Communication and marketing
When you have received your official registration form, you can start promoting your kitchen with the Organic Cuisine Label.